RICE

Microwave

1. Remove rice from bag and place in microwave bowl or plate
   
   
2. Place in the microwave on warm for 90 seconds or until hot
   **Timing will differ depending on microwave. Contents will be very hot!
   
   
3. Remove from microwave and top with additional coriander, sliced radish and a squeeze of lime
   
   
4. Enjoy 

On The Stove 

1. Warm a suitable sized pan and add 50ml of oil 
   
   
2. Open bag and add contents of the bag into the warm pan and gently heat 
   
   
3. Keep on a low heat and occasionally stir the rice so that it doesn’t stick 
   
   
4. Serve in a serving dish with a garnish of coriander, sliced radish and a squeeze of lime. 
   
   
5. Enjoy 
   
   

In The Bag 

1. Bring a pot of water to the boil 
   
   
2. Ensure pot is filled to only ¾ full to allow for the food bag to go in 
   
   
3. Place the bag in the water and simmer for 3-4 minutes until the contents are hot 
   
   
4. Carefully remove the bag from the water as contents will be hot
   
   
5. Cut the top of the bag
    
6. Pour contents into serving dish 
   
   
7. Serve with a garnish of coriander, sliced radish and a squeeze of lime 
8. Enjoy