Taco Tuesdays kick off March 2nd. Bookings Now Open!


We rotate our menu fairly regularly, especially our tacos so what you see here possibly won't be what you see when you come in.

The whole menu is designed around our concept of food is always best when shared across the table with those you love so all dishes are meant to be shared while grazing over a few drinks and a whole lot of laughs.

Everything is house made, from scratch. Including our legendary tortillas (over 50,000 of them and counting!) Each tortillas is pressed and cooked by hand to order a minute or so before your tacos are topped. The traditional way.

And while the menu changes, it is always 100% plant-based, mostly gluten free and always authentic where it matters, local where it counts with a large amount of our produce coming from within a 3 hours radius of Brisbane direct from the hands that grow it.